HOMMUS

Home made hommus
in tahina sauce with olive oil

(478 Cal Per Serving) | SR 30

Glute-16

HOMMUS PESTO

Hommus mixed in pesto sauce served with olive oil and nuts (440 Cal Per Serving) | SR 36

Glute-18

HOMMUS BEIRUTY

Hommus mixed with cut veggies served with olive oil
(410 Cal Per Serving) | SR 34

Glute-16

MOUTABAL

Seafood Pickles

Smoked and roasted eggplant with tahina sauce and lemon juice (419 Cal Per Serving) | SR34

Glute-16

FELUKA’S MOUTABAL

Roasted eggplant with tahina lemon juice, garnished with eggplant caviar

(531 Cal Per Serving) | SR 54

Glute-18

VINE LEAVES

Stuffed vine leaves cooked with lemon twist
(620 Cal Per Serving) | SR 39

HENDBEH

Sautted dandelion with onions and nuts
(260 Cal Per Serving) | SR 32

MIX PICKLES PLATE

(230 Cal Per Serving) | SR 30


SEAFOOD PICKLES

Fine selection of pickled octopus, shrimps, garlic & chilli

(180 Cal Per Serving) | SR 102

Glute-19

SALMON CRACKERS

Salmon Crackers

Shrimp Avocado Crackers

Smoked salmon, cream cheese, capers with lemon fillet

(355 Cal Per Serving) | SR 78

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